2011년 10월 13일 목요일

How to cook a tasty ramyon

Here is my special recipe of ramyon.
First, pour three cups of water into a pot, and boil the water.
Cut some spicy peppers and green onions, and putthem into the pot.
After about 2 minutes, put noodle into the pot, and boil them for 30 seconds.
While boiling, stir the noodle well. Put a pack of noodle powder, and keep stirring.
Finally, put the cheese in it. Wait for it to melt. Serve the ramyon in a bowl.
Help your self!!!

댓글 4개:

  1. kwon deok hoon said..


    I think food is art
    I like to eat good food but too expensive. So I envy you

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  2. Ramyeon my special recipe for the soup powder is put first.
    So you create a delicious soup is very good.
    In addition, when you put a good stir eggs

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  3. Maybe..it's really tasty
    I really like instant noodle.
    and Eat three times in a week at least.

    -Eom min sik-

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  4. I love ramyeon very much and as a ramyeon lover, i suggest one thing to cook ramyeon. during the boiling ramyeon you must picking up and putting down noodles out of pot. it makes your noodles very chewy!

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