When I was elementary school fourth year student, my class made bibimbap every saturday.
One group had 5 or 6 students. A students prepared one bibimbap ingredient such as been sprouts, spinach, bracken, fried egg, shredded daikon, red-pepper paste and so on. Bibimbap is easy to cook. First, put the rice in a big bowl and then, put chopped ingredients. Finally, put red pepper paste in the big bowl and mix them all. One time, my friend prepared spam and can of tuna. We put them in bibimbap. They matched well unexpectedly in bibimbap. this activity is good memory for my schooling because it was fun and exciting and novle to me.
when i elementary school, I made food with classmate on saterday once semester. During elementary, there were club activitys. For example, sleep in tent on ground at school and ghost training. It was so scare :(
답글삭제I think that this is very funny and beneficial program. This schooling makes good relationship with your classmates.
답글삭제Depends on the use of any material taste of Bibimbap.
답글삭제Personally, I like tuna, Bibimbap. It is becoming a Gochujang and tuna. Your reading was suddenly want to eat tuna, Bibimbap.